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The Tennessee Journalist



Erica has a love of writing, and hopes to develop her education and experience into a career involving healthy food writing. She would like to spread the word that eating healthy does not mean eating tasteless, boring food. Eating healthy can be very fun and exciting.
The Tennessee Journalist is the University of Tennessee’s School of Journalism and Electronic Media’s online newspaper. Erica began working for the website during the spring semester of 2010. She applied for an editorial position for the 2010-2011 school year, and was accepted as the News Editor for the website.
She enjoys sharing story ideas and helping others develop their skills as future journalists.